Programme of varieties
THE INVESTIGATION INTO NEW STRAWBERRY VARIETIES IS CLOSELY LINKED TO OUR COMMITMENT TO THE ENVIRONMENT. THROUGHOUT THE PROCESS WE FOCUS ON EVERY LAST DETAIL, FROM THE INSTALLATIONS TO THE MATERIAL USED FOR THE PACKAGING, CONSISTENTLY AIMING TO REDUCE WASTE.
Innovation is a fundamental aspect for our company. We opt for I+D with the aim of providing consumers with a top-quality product that satisfies their tastes and needs.
Our own crop programme demonstrates this, as we’re consistently working to improve our product thanks to the development of new strawberry varieties in Huelva. That’s what makes us stand out.
In collaboration with the University of Seville, we’re undertaking a project for the development of new parent lines for strawberries that are resistant against fungal infections.